Joanne Weir's Plates and Places
Joanne Weir explores flavorful destinations around the world.
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UPCOMING EPISODES
Wed, 6/4 at 12:30 am America/Chicago on Austin PBS Create
Very Viennese
A fresh spin on the Viennese classic, wiener schnitzel; dill green goddess salad bowl.
Tue, 6/10 at 6:30 pm America/Chicago on Austin PBS Create
Fabulous Francis
Vegetable stew; minestra; endive salad with oranges, pine nuts and cabrales; monkfish with romesco; apricot sorbet with cava.
Wed, 6/11 at 12:30 am America/Chicago on Austin PBS Create
Fabulous Francis
Vegetable stew; minestra; endive salad with oranges, pine nuts and cabrales; monkfish with romesco; apricot sorbet with cava.
Tue, 6/17 at 6:30 pm America/Chicago on Austin PBS Create
Persimmons, Prosciutto & Friends!
Arugula, persimmon, prosciutto and hazelnut salad; garganelli pasta with tomato sugo; blood orange upside-down cake with mascarpone.
Wed, 6/18 at 12:30 am America/Chicago on Austin PBS Create
Persimmons, Prosciutto & Friends!
Arugula, persimmon, prosciutto and hazelnut salad; garganelli pasta with tomato sugo; blood orange upside-down cake with mascarpone.