Christopher Kimball's Milk Street Television.

Christopher Kimball's Milk Street Television

Christopher Kimball demonstrates a bolder yet simpler way of preparing food.

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UPCOMING EPISODES

Sun, 2/1 at 11:00 pm America/Chicago on Austin PBS Create

Holiday Entertaining

Argentinian-style stuffed pork loin with chimichurri; a buttery and rich French walnut tart.

Tue, 2/3 at 7:00 pm America/Chicago on Austin PBS Create

Favorite Italian Classics

No-fry Neapolitan eggplant Parmesan; broccoli rabe and sausage; pasta and potatoes.

Tue, 2/3 at 11:30 pm America/Chicago on Austin PBS Create

Favorite Italian Classics

No-fry Neapolitan eggplant Parmesan; broccoli rabe and sausage; pasta and potatoes.

Thu, 2/5 at 8:30 am America/Chicago on Austin PBS Create

The New Paris

Potato gnocchi with butter, sage and chives; Lamingtons, small cakes coated in chocolate and covered with coconut; greens with walnuts, Parmesan and pancetta vinaigrette.

Thu, 2/5 at 11:30 am America/Chicago on Austin PBS Create

The New Paris

Potato gnocchi with butter, sage and chives; Lamingtons, small cakes coated in chocolate and covered with coconut; greens with walnuts, Parmesan and pancetta vinaigrette.

Thu, 2/5 at 3:30 pm America/Chicago on Austin PBS Create

The New Paris

Potato gnocchi with butter, sage and chives; Lamingtons, small cakes coated in chocolate and covered with coconut; greens with walnuts, Parmesan and pancetta vinaigrette.

Thu, 2/5 at 7:00 pm America/Chicago on Austin PBS Create

Korean Fried Chicken

Crisp, well-seasoned Korean fried chicken; beef bulgogi; kimchi fried rice, an umami-packed dish.

Thu, 2/5 at 11:30 pm America/Chicago on Austin PBS Create

Korean Fried Chicken

Crisp, well-seasoned Korean fried chicken; beef bulgogi; kimchi fried rice, an umami-packed dish.

Fri, 2/6 at 2:30 am America/Chicago on Austin PBS Create

The New Paris

Potato gnocchi with butter, sage and chives; Lamingtons, small cakes coated in chocolate and covered with coconut; greens with walnuts, Parmesan and pancetta vinaigrette.

Sat, 2/7 at 2:00 pm America/Chicago on Austin PBS HDTV

The Secrets of Curry

Sri Lankan spinach and coconut dal with tomato tarka; a tangy Sri Lankan deviled shrimp; a lesson on blending curry powder; Sri Lankan chicken and coconut curry.

Sat, 2/7 at 5:30 pm America/Chicago on Austin PBS Create

The Middle Eastern Kitchen

Hummus fatteh with earthy, nutty flavors; green shakshuka including leeks, spinach and peas; chicken shawarma.