Christopher Kimball's Milk Street Television
Christopher Kimball demonstrates a bolder yet simpler way of preparing food.
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UPCOMING EPISODES
Sun, 10/18 at 11:00 pm America/Chicago on Austin PBS Create
Israel New and Old
Making a kafta traybake with author Reem Kassis; a meal at Shlomo & Doron in Tel Aviv; Lebanese baked kafta with potatoes and tomatoes; hummus with chipotle black beans and tomato salsa; yeasted flatbreads with za'atar oil.
Tue, 10/20 at 7:00 pm America/Chicago on Austin PBS Create
Portuguese Classics
Portuguese sponge cake; Madeiran pork with wine and garlic; garlic and cilantro soup with chickpeas, thickened with toasted bread and topped with soft-cooked eggs.
Tue, 10/20 at 11:30 pm America/Chicago on Austin PBS Create
Portuguese Classics
Portuguese sponge cake; Madeiran pork with wine and garlic; garlic and cilantro soup with chickpeas, thickened with toasted bread and topped with soft-cooked eggs.
Thu, 10/22 at 8:30 am America/Chicago on Austin PBS Create
Milk Street Vegetarian
Cauliflower steaks with pickled peppers, capers and Parmesan; mushroom and cheese quesadillas; panzanella with mozzarella and seasoned tomatoes and onions.
Thu, 10/22 at 11:30 am America/Chicago on Austin PBS Create
Milk Street Vegetarian
Cauliflower steaks with pickled peppers, capers and Parmesan; mushroom and cheese quesadillas; panzanella with mozzarella and seasoned tomatoes and onions.
Thu, 10/22 at 3:30 pm America/Chicago on Austin PBS Create
Milk Street Vegetarian
Cauliflower steaks with pickled peppers, capers and Parmesan; mushroom and cheese quesadillas; panzanella with mozzarella and seasoned tomatoes and onions.
Thu, 10/22 at 7:00 pm America/Chicago on Austin PBS Create
Israel New and Old
Making a kafta traybake with author Reem Kassis; a meal at Shlomo & Doron in Tel Aviv; Lebanese baked kafta with potatoes and tomatoes; hummus with chipotle black beans and tomato salsa; yeasted flatbreads with za'atar oil.
Thu, 10/22 at 11:30 pm America/Chicago on Austin PBS Create
Israel New and Old
Making a kafta traybake with author Reem Kassis; a meal at Shlomo & Doron in Tel Aviv; Lebanese baked kafta with potatoes and tomatoes; hummus with chipotle black beans and tomato salsa; yeasted flatbreads with za'atar oil.
Fri, 10/23 at 2:30 am America/Chicago on Austin PBS Create
Milk Street Vegetarian
Cauliflower steaks with pickled peppers, capers and Parmesan; mushroom and cheese quesadillas; panzanella with mozzarella and seasoned tomatoes and onions.
Sat, 10/24 at 2:00 pm America/Chicago on Austin PBS HDTV
Japanese Cheesecake
Japanese cheesecake; sugared crème fraîche brioche buns; Chinese sponge cake inspired by the bakeries of Hong Kong.
Sat, 10/24 at 5:30 pm America/Chicago on Austin PBS Create
The Real Spaghetti and Meatballs
The ancient origins of spaghetti and meatballs; charred red-sauce spaghetti and slow-cooked short rib ragù with pasta.