America's Test Kitchen From Cook's Illustrated.

America's Test Kitchen From Cook's Illustrated

Bridget Lancaster and Julia Collin Davison host a look inside America's Test Kitchen, which features a team of experts who check out the latest in cooking utensils, ingredients and cooking techniques. Whether they're trying to make the perfect roasted chicken with crispy skin or examining the science behind cooking with baking powder, team members try to offer unbiased and useful tips that can save viewers money, time and effort in their own kitchens. The basic team is frequently joined by other test cooks, as well as blind-taste judges.

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UPCOMING EPISODES

Sun, 4/5 at 11:30 pm America/Chicago on Austin PBS Create

A Trip to Rome

Pizza al taglio with arugula and mozzarella; black pepper; pasta alla gricia.

Mon, 4/6 at 12:00 am America/Chicago on Austin PBS Create

Something Hearty, Something Light

Dan Souza makes Bridget Lancaster beef top loin roast with potatoes; metal spatulas; chopped carrot salad with fennel, orange and hazelnuts.

Mon, 4/6 at 2:30 pm America/Chicago on Austin PBS Create

The Very Best Paris-Brest

The Parisian dessert Paris-Brest; review of burr grinders.

Wed, 4/8 at 8:30 am America/Chicago on Austin PBS Create

Pork and Potatoes

Herb-crusted pork roast; pot holders; how temperature affects bubbly beverages; reviewing glass water bottles; roasted fingerling potatoes.

Wed, 4/8 at 11:30 am America/Chicago on Austin PBS Create

Pork and Potatoes

Herb-crusted pork roast; pot holders; how temperature affects bubbly beverages; reviewing glass water bottles; roasted fingerling potatoes.

Wed, 4/8 at 2:30 pm America/Chicago on Austin PBS Create

Hearty Mediterranean at Home

Pita bread; a tasting of international yogurts; the science behind proofing dough; shakshuka.

Wed, 4/8 at 3:30 pm America/Chicago on Austin PBS Create

Pork and Potatoes

Herb-crusted pork roast; pot holders; how temperature affects bubbly beverages; reviewing glass water bottles; roasted fingerling potatoes.

Thu, 4/9 at 2:30 am America/Chicago on Austin PBS Create

Pork and Potatoes

Herb-crusted pork roast; pot holders; how temperature affects bubbly beverages; reviewing glass water bottles; roasted fingerling potatoes.

Fri, 4/10 at 2:30 pm America/Chicago on Austin PBS Create

Flavorful Chinese Favorites

Kung pao chicken; review of heavy-duty cutting boards; oven-steamed fish with scallions and ginger.

Fri, 4/10 at 7:00 pm America/Chicago on Austin PBS Create

A Trip to Rome

Pizza al taglio with arugula and mozzarella; black pepper; pasta alla gricia.

Sat, 4/11 at 1:00 am America/Chicago on Austin PBS Create

A Trip to Rome

Pizza al taglio with arugula and mozzarella; black pepper; pasta alla gricia.

Sun, 4/12 at 11:30 pm America/Chicago on Austin PBS Create

Pork and Potatoes

Herb-crusted pork roast; pot holders; how temperature affects bubbly beverages; reviewing glass water bottles; roasted fingerling potatoes.