Sara's Weeknight Meals.

Sara's Weeknight Meals

Chef, cookbook author and TV host Sara Moulton presents helpful hints for preparing quick and easy healthy meals at home. Episodes feature ideas for Sunday suppers, for one-pot meals, and for preparing flavor-packed meals using only five ingredients. Some recipes include pork tournedos with sage and prosciutto, steamed mussels in curried coconut broth, a fried-catfish bacon/lettuce/tomato sandwich, and a salad of grilled-salmon, arugula and grilled corn.

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UPCOMING EPISODES

Sat, 2/7 at 1:30 pm America/Chicago on Austin PBS HDTV

My Italian Kitchen

Making a simple mint frittata paired with arugula salad and grilled lemon dressing; a street food tour; Roman deep fried rice balls; making three Roman pastas.

Sat, 2/14 at 1:30 pm America/Chicago on Austin PBS HDTV

Salmon; May the North Be With You

Salmon's migration; a unique salmon coated with muddica; Sicilian roasted cauliflower linguine; a tribal leader demonstrates how Alaskan natives made salmon on cedar planks.

Sat, 2/21 at 1:30 pm America/Chicago on Austin PBS HDTV

Speedy Pasta: Italy vs. U.S.

Tuna and caper pasta; quick bread; a woman determined to save the recipes of Italian grandmothers who make pasta by hand; a farm where three local products turn into a fast pasta with Parmesan, prosciutto and tomatoes.