Sun, 2/22 at 12:30 am America/Chicago on Austin PBS Create
Two-Ingredient Recipes
Vegan deviled eggs with hummus and steamed baby potato halves; banana smoothie shake; avocado-miso spread; apple and peanut butter stacks; stuffed celery sticks; chocolate-covered almonds; guacamole; tahini-tamari salad dressing.
Sun, 2/22 at 4:00 am America/Chicago on Austin PBS Create
Two-Ingredient Recipes
Vegan deviled eggs with hummus and steamed baby potato halves; banana smoothie shake; avocado-miso spread; apple and peanut butter stacks; stuffed celery sticks; chocolate-covered almonds; guacamole; tahini-tamari salad dressing.
Sun, 2/22 at 8:00 am America/Chicago on Austin PBS Create
Main Dish Salads
Tex-Mex salad bowl paired with romaine, beans and tortilla chips; busiate, radish and mini pepper salad; French lentil salad with sweet peppers and basil.
Mon, 2/23 at 4:00 am America/Chicago on Austin PBS Create
Main Dish Salads
Tex-Mex salad bowl paired with romaine, beans and tortilla chips; busiate, radish and mini pepper salad; French lentil salad with sweet peppers and basil.
Sun, 3/1 at 12:30 am America/Chicago on Austin PBS Create
Main Dish Salads
Tex-Mex salad bowl paired with romaine, beans and tortilla chips; busiate, radish and mini pepper salad; French lentil salad with sweet peppers and basil.
Sun, 3/1 at 4:00 am America/Chicago on Austin PBS Create
Main Dish Salads
Tex-Mex salad bowl paired with romaine, beans and tortilla chips; busiate, radish and mini pepper salad; French lentil salad with sweet peppers and basil.
Sun, 3/1 at 8:00 am America/Chicago on Austin PBS Create
Delightful Dairy-Free Desserts
Pumpkin spice cheesecake; coconut, orange and carrot mini cakes with vegan cream cheese frosting; chocolate polka dot bark.
Mon, 3/2 at 4:00 am America/Chicago on Austin PBS Create
Delightful Dairy-Free Desserts
Pumpkin spice cheesecake; coconut, orange and carrot mini cakes with vegan cream cheese frosting; chocolate polka dot bark.
Sun, 3/8 at 12:30 am America/Chicago on Austin PBS Create
Delightful Dairy-Free Desserts
Pumpkin spice cheesecake; coconut, orange and carrot mini cakes with vegan cream cheese frosting; chocolate polka dot bark.
Sun, 3/8 at 4:00 am America/Chicago on Austin PBS Create
Delightful Dairy-Free Desserts
Pumpkin spice cheesecake; coconut, orange and carrot mini cakes with vegan cream cheese frosting; chocolate polka dot bark.
Sun, 3/8 at 8:00 am America/Chicago on Austin PBS Create
Vegan Holiday Celebration
A plant-based Christmas menu features stuffed portobello mushrooms, a dish filled with breadcrumbs, walnuts and spinach; rosemary smashed potatoes; mini raspberry cheesecakes.