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Cook's Country.

Cook's Country

Hosts Bridget Lancaster, Julia Collin Davison and Toni Tipton-Martin offer a practical, no-nonsense and scientific approach to making a wide range of American recipes, from barbecue chicken thighs to Mississippi mud pie to parmesan potatoes. The hosts are joined by test cooks Morgan Bolling, Lawman Johnson, Christie Morrison, Ashley Moore, Bryan Roof and Kelly Song. Episodes include equipment recommendations for the home cook, taste tests and regional recipes such as coastal Georgia paella and mesquite-grilled tacos rasurados.

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UPCOMING EPISODES

Tue, 9/16 at 12:30 am America/Chicago on Austin PBS Create

Darn Good Desserts

S'mores pie; rolling pins; M&M cookies.

Tue, 9/16 at 2:30 pm America/Chicago on Austin PBS Create

Hearty and Light Pastas

Sausage lasagna; canned diced tomatoes; the first industrial pasta factory in America; spaghetti with garlic and olive oil.

Wed, 9/17 at 11:00 am America/Chicago on Austin PBS Create

From the Indigenous Pantry

Cider-braised turkey; grilled sweet potatoes with maple chili crisp.

Wed, 9/17 at 3:00 pm America/Chicago on Austin PBS Create

From the Indigenous Pantry

Cider-braised turkey; grilled sweet potatoes with maple chili crisp.

Wed, 9/17 at 6:30 pm America/Chicago on Austin PBS Create

Chefs prepare regional specialties from across the U.S.; hosts Bridget Lancaster, Julia Collin Davison and Toni Tipton-Martin.

Thu, 9/18 at 12:30 am America/Chicago on Austin PBS Create

Chefs prepare regional specialties from across the U.S.; hosts Bridget Lancaster, Julia Collin Davison and Toni Tipton-Martin.

Thu, 9/18 at 2:00 am America/Chicago on Austin PBS Create

From the Indigenous Pantry

Cider-braised turkey; grilled sweet potatoes with maple chili crisp.

Thu, 9/18 at 2:30 pm America/Chicago on Austin PBS Create

Fresh Mexican-Inspired Dinners

Ahi-chili tostadas; the differences between lard and shortening; chorizo's journey from Europe to North America; skillet corn with Mexican chorizo.

Fri, 9/19 at 6:30 pm America/Chicago on Austin PBS Create

The Power of Southern Cooking

A visit to Edisto Island, S.C.; hoppin' john; orange rolls.

Sat, 9/20 at 3:00 pm America/Chicago on Austin PBS HDTV

Georgia Food on My Mind

Coastal Georgia paella; peach ripple ice cream.

Sat, 9/20 at 11:30 pm America/Chicago on Austin PBS Create

Straight From So-Cal

Citrus-braised pork tacos; mild salsa tasting; piping bags; making churros.