Cooking at Rattle and Snap, one of Tennessee's oldest antebellum estates; recipes include cream of peanuts, stuffed pork roulade and braised green beans. (30 minutes)
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Sat, 5/2 at 6:00 am on Austin PBS Create
Exploring the historic salt ponds of Salt Cay in Turks and Caicos; preparing a Caribbean queen conch tasting menu. (30 minutes)
Sat, 5/9 at 6:00 am on Austin PBS Create
Cooking at Rattle and Snap, one of Tennessee's oldest antebellum estates; recipes include cream of peanuts, stuffed pork roulade and braised green beans. (30 minutes)