Pati's Mexican Table.

Pati's Mexican Table

A Local's Tour of Culiacán

Touring the markets, street food stands, and restaurants of Culiacán, the capital of Sinaloa, Mexico. (30 minutes)

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UPCOMING EPISODES

Wed, 4/2 at 2:00 am on Austin PBS Create

Jose Andres Takes Over

Spanish-influenced recipes with guest chef José Andrés. (30 minutes)

Thu, 4/3 at 6:30 pm on Austin PBS Create

A Family Affair

Colada black beans; pibil picadillo; chunky tomato and habanero salsa; salbutes. (30 minutes)

Fri, 4/4 at 12:30 am on Austin PBS Create

A Family Affair

Colada black beans; pibil picadillo; chunky tomato and habanero salsa; salbutes. (30 minutes)

Sat, 4/5 at 1:00 pm on Austin PBS HDTV

Baja Breakfast

Breakfast at Dona Esthela's restaurant in Valle de Guadalupe. (30 minutes)

Sat, 4/5 at 6:30 pm on Austin PBS Create

Ode to the Egg

Motuleno eggs; habanero table salsa; eggs scramble with chaya and scallions; panque de queso. (30 minutes)

Sat, 4/5 at 10:30 pm on Austin PBS Create

Jose Andres Takes Over

Spanish-influenced recipes with guest chef José Andrés. (30 minutes)

Tue, 4/8 at 11:00 am on Austin PBS Create

One Day in Oaxaca

Tasajo torta with smoky guacamole; nopalitos salad with pickled chipotle; natilla with berries. (30 minutes)

Tue, 4/8 at 3:00 pm on Austin PBS Create

One Day in Oaxaca

Tasajo torta with smoky guacamole; nopalitos salad with pickled chipotle; natilla with berries. (30 minutes)

Wed, 4/9 at 2:00 am on Austin PBS Create

One Day in Oaxaca

Tasajo torta with smoky guacamole; nopalitos salad with pickled chipotle; natilla with berries. (30 minutes)

Thu, 4/10 at 6:30 pm on Austin PBS Create

Yucatan Meats

Pickled onion with fire roasted chilies and garlic; pork belly taco; chorizo black rice; jicama and greens salad with honey citrus vinaigrette. (30 minutes)

Fri, 4/11 at 12:30 am on Austin PBS Create

Yucatan Meats

Pickled onion with fire roasted chilies and garlic; pork belly taco; chorizo black rice; jicama and greens salad with honey citrus vinaigrette. (30 minutes)