Les Stroud's Wild Harvest
Twisted Stalk & Wild Mint
Foraging takes place at Kevin's bush camp; lots for Les to harvest and for Paul to cook. (30 minutes)
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UPCOMING EPISODES
Thu, 5/8 at 2:00 pm on Austin PBS HDTV
Lamb's Quarters and Raspberries
Les and Paul explore a community farm which presents ingredient anxiety for the team. (30 minutes)
Thu, 5/15 at 2:00 pm on Austin PBS HDTV
Twisted Stalk & Wild Mint
Foraging takes place at Kevin's bush camp; lots for Les to harvest and for Paul to cook. (30 minutes)
Thu, 5/22 at 2:00 pm on Austin PBS HDTV
Oak & Madrone
A harvest based on two trees -- oak and madrone; bark, berries, nuts, flour and infused bourbon leave chef Paul Rogalski and guest chef Joy Cyr with a tough culinary challenge. (30 minutes)