Pati's Mexican Table
Escaramuza
The history, rules and meaning of the escaramuza, an all-female horse riding and skills competition honoring women who fought for Mexico's independence. (30 minutes)
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UPCOMING EPISODES
Sat, 11/14 at 1:00 pm on Austin PBS HDTV
The Desert's Treasures
Armando Guadiana's apple and quince orchard; Dona Vero's "Dinoquesadillas"; beef and nopalitos with cascabel chili; bizcochos de crema con ate de membrillo; quince and cream buns. (30 minutes)
Sat, 11/14 at 6:30 pm on Austin PBS Create
Asian Influences in Mexican Cooking
Amaranth and panko crispy chicken with dipping sauce; green beans with peanuts and chile de arbol; five-spice pecan plum empanadas; Sriracha mezcal cocktail. (30 minutes)
Sat, 11/14 at 10:30 pm on Austin PBS Create
Cowboy Life
A lesson in roping and riding from rodeo champion Ricardo "Bubba" Nevárez; carne asada; cattle rancher Alvaro Bustillos; serving up some cowboy delicacies. (30 minutes)
Tue, 11/17 at 11:00 am on Austin PBS Create
Paquime & Pecans
Chili con queso in soft flour tortillas; Gustavo Vázquez's family farm has grown pecans for generations. (30 minutes)
Tue, 11/17 at 3:00 pm on Austin PBS Create
Paquime & Pecans
Chili con queso in soft flour tortillas; Gustavo Vázquez's family farm has grown pecans for generations. (30 minutes)
Wed, 11/18 at 2:00 am on Austin PBS Create
Paquime & Pecans
Chili con queso in soft flour tortillas; Gustavo Vázquez's family farm has grown pecans for generations. (30 minutes)
Thu, 11/19 at 6:30 pm on Austin PBS Create
Pot Luck Party
Michelada bar; crab, cucumber and jicama salad; papas rellenas with avocado sauce; beef barbacoa sliders; drunken salad. (30 minutes)
Fri, 11/20 at 12:30 am on Austin PBS Create
Pot Luck Party
Michelada bar; crab, cucumber and jicama salad; papas rellenas with avocado sauce; beef barbacoa sliders; drunken salad. (30 minutes)
Sat, 11/21 at 1:00 pm on Austin PBS HDTV
Time Stops at The Valley of the Ducks
Coahuila style barbacoa on pita bread; yogurt and cucumber salad with herbs; red salsa from the Jacalito; agave empanadas with pecans and pine nuts. (30 minutes)
Sat, 11/21 at 6:30 pm on Austin PBS Create
Brunch at the Jinich House
Spiced sweet Mexican coffee; Mexican-style gravlax with cilantro and tequila; huevos rancheros with zucchini; Yucatan-style French toast. (30 minutes)