Wine First

Styria & Burgenland

Searching for three local Styrian wines to present to chef Harald Irka in Austria. (30 minutes)

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UPCOMING EPISODES

Mon, 2/9 at 8:30 am on Austin PBS Create

Searching for three wines in Vienna and the surrounding wine region; chef Thomas Dorfer pairs his food with the wines. (30 minutes)

Mon, 2/9 at 3:30 pm on Austin PBS Create

Searching for three wines in Vienna and the surrounding wine region; chef Thomas Dorfer pairs his food with the wines. (30 minutes)

Fri, 2/13 at 10:30 pm on Austin PBS Create

The Rheingau wine region of Germany, known for both red and white wines; chef Josef Laufer cooks three dishes to match each wine. (30 minutes)

Fri, 2/13 at 11:00 pm on Austin PBS Create

Searching for three local Styrian wines to present to chef Harald Irka in Austria. (30 minutes)

Fri, 2/13 at 11:30 pm on Austin PBS Create

Searching for Douro wines along the Douro River; chef Rui Paula. (30 minutes)

Sat, 2/14 at 12:00 am on Austin PBS Create

Sampling a variety of local wine and food at the foothills of the Appalachian Mountains in Gilmer and Dahlonega in Georgia. (30 minutes)

Sat, 2/14 at 12:30 am on Austin PBS Create

Three wineries in distinct landscapes offer wine that reflect their region's climate; guest chef Carlos Gonzalez. (30 minutes)

Sat, 2/14 at 11:30 am on Austin PBS Create

The Rheingau wine region of Germany, known for both red and white wines; chef Josef Laufer cooks three dishes to match each wine. (30 minutes)

Sat, 2/14 at 12:00 pm on Austin PBS Create

Searching for three local Styrian wines to present to chef Harald Irka in Austria. (30 minutes)

Sat, 2/14 at 12:30 pm on Austin PBS Create

Searching for Douro wines along the Douro River; chef Rui Paula. (30 minutes)

Sat, 2/14 at 1:00 pm on Austin PBS Create

Sampling a variety of local wine and food at the foothills of the Appalachian Mountains in Gilmer and Dahlonega in Georgia. (30 minutes)

Sat, 2/14 at 1:30 pm on Austin PBS Create

Three wineries in distinct landscapes offer wine that reflect their region's climate; guest chef Carlos Gonzalez. (30 minutes)