Test cook Lan Lam makes Bridget the ultimate grilled mojo-marinated skirt steak. Test cook Keith Dresser and host Julia reveal the secrets to the best Peruvian ceviche recipe. (30 minutes)
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Fri, 4/4 at 8:30 am on Austin PBS Create
Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; buttery spring vegetables. (30 minutes)
Fri, 4/4 at 11:30 am on Austin PBS Create
Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; buttery spring vegetables. (30 minutes)
Fri, 4/4 at 3:30 pm on Austin PBS Create
Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; buttery spring vegetables. (30 minutes)
Fri, 4/4 at 7:00 pm on Austin PBS Create
Olive oil cake; extra virgin olive oil; favorite gadgets; baklava. (30 minutes)
Sat, 4/5 at 1:00 am on Austin PBS Create
Olive oil cake; extra virgin olive oil; favorite gadgets; baklava. (30 minutes)
Sat, 4/5 at 2:30 am on Austin PBS Create
Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; buttery spring vegetables. (30 minutes)
Sun, 4/6 at 11:30 pm on Austin PBS Create
Apple strudel; bundt pans; cider-glazed apple bundt cake. (30 minutes)
Mon, 4/7 at 12:00 am on Austin PBS Create
Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; buttery spring vegetables. (30 minutes)
Wed, 4/9 at 8:30 am on Austin PBS Create
Chicken bouillabaisse; cinnamon; Greek chicken and rice soup with egg and lemon. (30 minutes)
Wed, 4/9 at 11:30 am on Austin PBS Create
Chicken bouillabaisse; cinnamon; Greek chicken and rice soup with egg and lemon. (30 minutes)
Wed, 4/9 at 3:30 pm on Austin PBS Create
Chicken bouillabaisse; cinnamon; Greek chicken and rice soup with egg and lemon. (30 minutes)
Thu, 4/10 at 2:30 am on Austin PBS Create
Chicken bouillabaisse; cinnamon; Greek chicken and rice soup with egg and lemon. (30 minutes)