Test cook Lan Lam makes Bridget the ultimate grilled mojo-marinated skirt steak. Test cook Keith Dresser and host Julia reveal the secrets to the best Peruvian ceviche recipe. (30 minutes)
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Sat, 4/26 at 1:00 am on Austin PBS Create
Three cup chicken; firm tofu; smashed cucumbers. (30 minutes)
Sun, 4/27 at 11:30 pm on Austin PBS Create
Italian-style turkey meatballs; dry storage containers; the science behind the flavor of kale; kale Caesar salad. (30 minutes)
Wed, 4/30 at 8:30 am on Austin PBS Create
Linguine allo scoglio; manual pasta machines; restaurant tools for the home cook; Tuscan shrimp and beans. (30 minutes)
Wed, 4/30 at 11:30 am on Austin PBS Create
Linguine allo scoglio; manual pasta machines; restaurant tools for the home cook; Tuscan shrimp and beans. (30 minutes)
Wed, 4/30 at 3:30 pm on Austin PBS Create
Linguine allo scoglio; manual pasta machines; restaurant tools for the home cook; Tuscan shrimp and beans. (30 minutes)
Thu, 5/1 at 2:30 am on Austin PBS Create
Linguine allo scoglio; manual pasta machines; restaurant tools for the home cook; Tuscan shrimp and beans. (30 minutes)
Fri, 5/2 at 7:00 pm on Austin PBS Create
Skewers with tomato-scallion caponata; feta; Egyptian barley salad. (30 minutes)
Sat, 5/3 at 1:00 am on Austin PBS Create
Skewers with tomato-scallion caponata; feta; Egyptian barley salad. (30 minutes)
Sun, 5/4 at 11:30 pm on Austin PBS Create
Linguine allo scoglio; manual pasta machines; restaurant tools for the home cook; Tuscan shrimp and beans. (30 minutes)
Wed, 5/7 at 8:30 am on Austin PBS Create
Tamales with red chicken chili; chorizo and potato tacos. (30 minutes)
Wed, 5/7 at 11:30 am on Austin PBS Create
Tamales with red chicken chili; chorizo and potato tacos. (30 minutes)
Wed, 5/7 at 3:30 pm on Austin PBS Create
Tamales with red chicken chili; chorizo and potato tacos. (30 minutes)