America's Test Kitchen From Cook's Illustrated.

America's Test Kitchen From Cook's Illustrated

Grilled Steak and Ceviche

Test cook Lan Lam makes Bridget the ultimate grilled mojo-marinated skirt steak. Test cook Keith Dresser and host Julia reveal the secrets to the best Peruvian ceviche recipe. (30 minutes)

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UPCOMING EPISODES

Mon, 3/16 at 7:00 pm on Austin PBS Create

Irish Staples

Irish stew with carrots and turnips: Irish Brown Soda Bread; review of all-in-one machines. (30 minutes)

Mon, 3/16 at 11:30 pm on Austin PBS Create

Irish Staples

Irish stew with carrots and turnips: Irish Brown Soda Bread; review of all-in-one machines. (30 minutes)

Wed, 3/18 at 8:30 am on Austin PBS Create

Comfort Classics

Roast chicken with root vegetables; almost no-knead sourdough bread. (30 minutes)

Wed, 3/18 at 11:30 am on Austin PBS Create

Comfort Classics

Roast chicken with root vegetables; almost no-knead sourdough bread. (30 minutes)

Wed, 3/18 at 2:30 pm on Austin PBS Create

Summertime Staples

Test cook Keith Dresser makes host Julia Collin Davison pan-seared swordfish steaks with caper-currant relish; supermarket capers; indoor gardens; summer tomato gratin. (30 minutes)

Wed, 3/18 at 3:30 pm on Austin PBS Create

Comfort Classics

Roast chicken with root vegetables; almost no-knead sourdough bread. (30 minutes)

Thu, 3/19 at 2:30 am on Austin PBS Create

Comfort Classics

Roast chicken with root vegetables; almost no-knead sourdough bread. (30 minutes)

Fri, 3/20 at 8:30 am on Austin PBS Create

Irish Staples

Irish stew with carrots and turnips: Irish Brown Soda Bread; review of all-in-one machines. (30 minutes)

Fri, 3/20 at 11:30 am on Austin PBS Create

Irish Staples

Irish stew with carrots and turnips: Irish Brown Soda Bread; review of all-in-one machines. (30 minutes)

Fri, 3/20 at 2:30 pm on Austin PBS Create

Pork and Greens

Smoky pulled pork on a gas grill; salad spinners; braised greens with bacon and onion. (30 minutes)

Fri, 3/20 at 3:30 pm on Austin PBS Create

Irish Staples

Irish stew with carrots and turnips: Irish Brown Soda Bread; review of all-in-one machines. (30 minutes)

Fri, 3/20 at 7:00 pm on Austin PBS Create

Summer Pork Supper

Host Julia Collin Davison shows host Bridget Lancaster how to make the smoked pork loin with dried fruit chutney; equipment expert Adam Ried reviews the grill gadgets; test cook Becky Hays shows Bridget how to make the sweet potato soup. (30 minutes)