Pati's Mexican Table.

Pati's Mexican Table

Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Each episode features a single Mexican food, ranging from familiar ingredients like vanilla to mysterious grains used by the Aztecs. Season 8 explores simple and delectable dishes from both Mexico and the United States, including street food, a seafood feast, taco recipes, lobster recipes, and a breakfast based on Sinaloan classics.

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UPCOMING EPISODES

Thu, 7/30 at 6:30 pm America/Chicago on Austin PBS Create

Building the Future

How design and transit reshape Mexico City; tacos at Taquería Los Cuñados; building a bamboo bike; street tlacoyos; how community and creativity drive urban change.

Fri, 7/31 at 12:30 am America/Chicago on Austin PBS Create

Building the Future

How design and transit reshape Mexico City; tacos at Taquería Los Cuñados; building a bamboo bike; street tlacoyos; how community and creativity drive urban change.

Sat, 8/1 at 1:00 pm America/Chicago on Austin PBS HDTV

Izamal -- Gold & God

The city of Izamal features buildings painted in the same golden hue; venison tacos and poc chuc; a jeweler makes jewelry from his backyard plants.

Sat, 8/1 at 6:30 pm America/Chicago on Austin PBS Create

A Sense of Beauty

Talking about art with photographer Nuria Lagarde; author Laura Esquivel reflects on magical realism; celebrating how art and identity shape Mexico City's creative soul.

Sat, 8/1 at 10:30 pm America/Chicago on Austin PBS Create

Top Chefs and Ancient Cliffs

Wedding rice; ginger and pistachio guacamole.

Tue, 8/4 at 11:00 am America/Chicago on Austin PBS Create

The Nectar of the Mayan Gods

Sweet lime roasted chicken with Broccolini; honey habanero rice with peas; lemons, honey and basil agua fresca.

Tue, 8/4 at 3:00 pm America/Chicago on Austin PBS Create

The Nectar of the Mayan Gods

Sweet lime roasted chicken with Broccolini; honey habanero rice with peas; lemons, honey and basil agua fresca.

Wed, 8/5 at 2:00 am America/Chicago on Austin PBS Create

The Nectar of the Mayan Gods

Sweet lime roasted chicken with Broccolini; honey habanero rice with peas; lemons, honey and basil agua fresca.

Thu, 8/6 at 6:30 pm America/Chicago on Austin PBS Create

Rhythms of the City

Visiting Gris in Tlatelolco to meet Gabriela Rojas and reflect on the neighborhood's tragic past; the rhythms and stories of danzón.

Fri, 8/7 at 12:30 am America/Chicago on Austin PBS Create

Rhythms of the City

Visiting Gris in Tlatelolco to meet Gabriela Rojas and reflect on the neighborhood's tragic past; the rhythms and stories of danzón.

Sat, 8/8 at 6:30 pm America/Chicago on Austin PBS Create

The Rural Heart

Harvesting and charring nopales over an open flame; celebrating the traditions of Milpa Alta's community over a meal of mole and nopales.